The Bruery is a craft brewery located in Orange County, California, that specializes in experimental and barrel-aged ales. Founded in 2008 by Patrick Rue, The Bruery produces over 50 different beers annually, with 15 seeing national distribution throughout their 24 state network of distributors. The Bruery team is known for innovative and experimental beers that push the boundaries of what beer can be. The Bruery also runs several beer clubs, including The Preservation Society, The Reserve Society, and The Hoarders Society. Read More
Bierbara 5.0
Quadrupel • The Bruery
Bierbara 5.0 is a Belgian Quadrupel (Quad) by The Bruery that has 15.4% ABV.
- ABV: 15.4%
- Calories: 462 (Estimated)
About the Quadrupel
The Belgian Quadrupel or simply Quad is a name given to the strongest of the Trappist and Abbey ales. La Trappe pioneered the Quad while a nearly identical brew, the Abt, was crafted by Westvleteren and that beer would become St. Bernardus. Its color ranges from a garnet to brown and its aroma and palate are rich with sweet malt, fruity esters, and moderately spicy phenols. Its bitterness is typically mild at best and instead, the focus is on its malt character and strong alcohol. Comparatively, the Quadrupel is stronger and more intensely flavored than the Dubbel and Tripel. Read More
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