Open Amber is an American-style Amber Ale brewed by Birrificio Le Baladin, and for the purposes of this craft beer review, the ale was served in a tumbler from a bottle.
The ale pours a cloudy burnt orange and is topped by a finger-thick of loose, bubbly froth that disappears almost immediately. A thin ring of residue gathers at the collar.
The aroma is musty and sweet with a scent of yeast, grain, caramel and fruity esters.
The palate begins softly with a taste of biscuit and nut that crests towards a very mild bite of floral hops. A flash of caramel, fruit, and spices round out the finish. A bready malt base of biscuit and yeast ties the palate together.
Its feel is smooth with a medium body and less-than-moderate carbonation. Finishes slightly dry and warm.
Its appearance is lacking and its feel doesn’t have enough carbonation. Its ABV runs high for the style but its impact is marginal. However, neither its aroma or taste have enough hops for the style. And even while being too malty, this ale tastes more like an Old World brew rather than a beer from North America. Open Amber is a palatable brew but is left wanting as an American Amber Ale.