Granite Stout, an American Stout by 603 Brewery

Share This Review

Granite Stout is an American Stout brewed by 603 Brewery, and for the purposes of this craft beer review, the ale was served in a snifter from a can.


Pours an oily black with a finger-thick head of tan foam that reduces rapidly.


A pleasant aroma offers a scent of mild roast and sugary vanilla.

Check Out the Latest News Article

Aurellia’s Bottle Shop & Brewhouse will brew “We’re All In This Together”, an American Imperial Stout, with 100% of proceeds going to employees. Read More


Dark malt offers a touch of roast flavor before swiftly shifting to vanilla, lactose, and a dark chocolate that sticks to the back of the tongue. English Fuggle hops offer a slight balance of bitterness. High ABV is masked well.


The mouthfeel is smooth with a medium-heavy body and low carbonation.


If you’re in the mood for a dark beer on the sweet the side, the Granite Stout could be your brew. Although its flavor and feel are more akin to a Milk Stout instead of an American Stout. The palate does become more balanced as the beer warms, but it’s still too sugary for the style.


Have You Tried the Granite Stout?

What did you think? Give a rating, share your opinion in the comments below, or add a link to your own offsite review.

Leave a Reply

Your email address will not be published. Required fields are marked *


Latest Craft Beer News

Molson Coors Donates $1M to Support Bartenders and Servers

Molson Coors Beverage Company is donating $1 million to the United States Bartenders’ Guild, a nonprofit organization that supports bartenders and servers. Read More


Wild Leap Brew Co. Launches “Gratuity” and Fundraiser for Service Industry

Wild Leap Brew Co. released Gratuity, a craft beer devoted to supporting service industry workers who have been hit hard by the worldwide COVID-19 crisis. Read More


New Belgium Brewing Donates Up to $100,000 to Establish Bar & Restaurant Relief Fund

New Belgium Brewing Company has established a relief fund to support laid off and furloughed foodservice workers in its communities due to the coronavirus. Read More