Walter Station Brewery has launched their top-selling NEIPA/Hazy IPA, Hazing Arizona, throughout the state on draft and in 16 oz. cans and 4-packs. Read More
Walter Station Brewery
Walter Station Brewery (WSB) was founded in 2017, in a 60s era Fire Station in Phoenix, Arizona. WSB brewed their first batch in 2018 and opened their on-premise taproom in February of 2019. The brewery continues to operate as a small batch brewery with all their beers available at the taproom and limited distribution on select brands.
WSB is dedicated to brewing Local, Community, Craft Beer as the staple of their business. Owner, Jim Erickson is committed, not only, to producing great beer but also being an active member of their own community.
“It is the community where we live and that community that supports us every day,” says Erickson.
Walter Station Brewery is an independent craft brewer.
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Walter Station Brewery in the News
Proud to Support Independent Craft Brewers
For years, small and independent U.S. craft breweries have been turning the beer world upside down. Their ability to take risks, innovate flavors and build better communities has made the U.S. the craft beer capital of the world.
To proudly display that independent spirit, the Brewers Association created a symbol to unify U.S. craft breweries and those who want to support them. This certified mark gives beer lovers an easy way to identify independent craft beer.
Learn more about what it means to be an Independent Craft Brewer by visiting the Brewers Association.